Grilled Pork With Sticky Rice

Description


Main ingredients :

  • Grilled Pork With 

  • Klaw-Ngu Sticky Rice

  • Thai Spicy Dipping Sauce

Allergen information : Contains products made from fish, shrimp, powdered milk, soybeans, and rice.

  1. Defrost the frozen pouch

  2. Air fry at 200 °C for 6–8 minutes or grill for 6–8 minutes.
  3. Sticky  rice Microwave at 800 watts  for 30 seconds 
  4. Serve